Discover traditional Indian recipes inspired by the rich culinary heritage of the royal kitchens, prepared with carefully selected ingredients and aromatic spices.
Experience the royal Indian tradition of Dum Pukht, where slow-cooked ingredients create rich flavours and aromas in an elegant dining ambience.
Enjoy an elegant and welcoming atmosphere designed to make every family meal, celebration and gathering memorable.
The Mughal era is remembered not only for its magnificent architecture, art and culture, but also for its remarkable contribution to Indian cuisine.
The royal kitchens brought together skilled chefs, rare spices, carefully selected ingredients and generations of culinary knowledge. Through this remarkable fusion emerged a cuisine celebrated for its richness, aroma and sophistication.
At Gazebo, we honour this culinary heritage by preserving traditional cooking techniques and recipes inspired by the royal kitchens of India.
Our chefs bring generations of culinary expertise to every preparation, ensuring that the character and authenticity of these treasured dishes remain at the heart of the Gazebo experience
At the heart of Gazebo’s cuisine is the timeless Dum Pukht method of cooking.
Derived from the traditional practice of slow cooking, Dum Pukht allows ingredients to gently cook together in a sealed vessel, allowing the natural aromas, spices and flavours to develop gradually.
The slow infusion of flavour creates dishes that are fragrant, tender and deeply aromatic.
This meticulous process requires patience, precision and experience — qualities that have made Dum Pukht one of the most celebrated culinary traditions of India.
At Gazebo, every dish is prepared with the same respect for the craft, allowing the ingredients and spices to speak for themselves.
Among Gazebo’s most celebrated creations, Dum Pukht Biryani remains the undisputed star.
Prepared with carefully selected ingredients, fragrant basmati rice, aromatic spices and a slow-cooking technique, the biryani captures the essence of India’s royal culinary traditions in every layer.
But the Gazebo experience extends far beyond biryani.
Our menu brings together an impressive collection of:
* Succulent royal Kababs
* Rich and aromatic Curries
* Signature Dum Pukht Biryani
* Traditional Indian breads
* Flavourful rice specialties
* Exquisite vegetarian delicacies
* Decadent Indian desserts
Every creation is inspired by the diverse culinary traditions of India’s royal kitchens and prepared with an unwavering commitment to flavour and authenticity.
Gazebo is more than a restaurant.
It is a journey through India’s culinary history — a celebration of recipes, techniques and flavours passed down through generations.
From the first aroma of freshly prepared spices to the final bite of a royal dessert, every detail is designed to transport you to an era when food was crafted as an art and every meal was a celebration.
Gazebo — where India’s royal culinary heritage meets the modern dining experience.
Come savour the legacy.
Come experience the royal journey.
Explore some of Gazebo’s signature Royal Indian Cuisines, carefully prepared using traditional recipes, aromatic spices and time-honoured cooking techniques.
Classic Grilled chicken marinated in Traditional Indian spices, cream Yoghurt
الدجاج المشوي الكلاسبكى المنقوع في التوابل التقليدية والزبادي وكريمة الزبده
Delicately flavored chargrilled
chicken Tikka/Kesri Tikka Cooked with sauce and aromatic rice on Dum in sealed earthen pot
دجاج تكا منكه بشكل رائع ومشوى على الفحم / دجاج تكا كسري المطبوخ مع الصلصة والأرز البسمتي العطري المطهي على الدام.
Fine lamb mince tikkis, shallow fried, served on reshmi paratha.
جوشت مفروم ناعم ممزوج بالتوابل والفلفل الأخضر والكزبرة، يُشكل على هيئة تيكي ويُقلى قليلاً على الشواية الساخنة ويقدم مع ريشمي براثا.
Mushrooms stuffed with spinach and cottage cheese, marinated in yoghurt and spices, chargrilled.
فطر محشو بالسبانخ والبنير ومتبل بالزبادي والتوابل، مشوي على الفحم.
Fragrant basmati rice, aromatic spices and carefully prepared ingredients come together through the traditional Dum Pukht cooking method.
Slow-cooked to perfection, every serving brings together layers of aroma, texture and authentic Indian flavour.
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Whether you’re joining us for a family meal, celebrating a special occasion or planning an event, Gazebo offers dining experiences designed around great food and warm hospitality.
From beautifully presented dishes to elegant dining spaces and memorable celebrations, take a glimpse into the Gazebo experience.
“My husband and I recently celebrated our tenth anniversary here. Everything was perfect. Our server remembered our special night.”
Order your favourite biryanis, kebabs, curries and desserts and experience the taste of authentic Indian cuisine wherever you are in Doha.
Experience the rich flavours of authentic Indian cuisine at Gazebo Qatar, where timeless recipes, aromatic spices and traditional cooking techniques come together for an unforgettable dining experience in Doha.
